Shrimp Mold - cooking recipe

Ingredients

1 can cream of mushroom soup
1 envelope unflavored gelatin
8 oz. light cream cheese
1 c. light mayonnaise
1/2 c. chopped celery
1/4 c. chopped onion
1 small can shrimp

Preparation

Place first three ingredients in top of double boiler and cook until cheese is melted.
Add the remaining ingredients.
Pour into a lightly greased mold.
When set, unmold and serve with crackers.