Apple Walnut Syrup - cooking recipe

Ingredients

3 Tbsp. butter
1/4 c. chopped walnuts
2 c. apples, sliced and peeled
1/2 tsp. cinnamon
dash of salt
1 c. Karo syrup

Preparation

Melt butter; add nuts to brown slightly.
Remove nuts and add remaining ingredients.
Cover and simmer about 10 minutes.
Remove cover and simmer 3 more minutes.
Remove from heat and add nuts. Serve on waffles, pancakes, ice cream, custard, etc.