Cranapple Nut Bread - cooking recipe

Ingredients

2 c. coarsely chopped cranberries
2 c. apples, peeled and cubed
1/2 c. chopped nuts
2 Tbsp. grated orange peel
4 c. all-purpose flour
2 c. sugar
3 tsp. baking powder
2 tsp. salt
2 tsp. baking soda
1 1/2 c. orange juice
4 Tbsp. shortening
2 eggs, beaten

Preparation

Preheat oven to 350\u00b0.
Grease and flour three loaf pans. Prepare fruits and nuts; set aside.