Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. softened butter
2 eggs
3 ripe mashed bananas
1/2 c. buttermilk
2 c. all-purpose sifted flour
1 tsp. soda
1 tsp. baking powder
1/4 tsp. salt
1/2 c. chopped nuts

Preparation

In large bowl, combine the first 4 ingredients, then add buttermilk.
Mix well, then add dry ingredients and nuts.
Mix well, but don't overbeat.
Makes 2 loaves.
Bake at 350\u00b0 for 1 hour.