Little Ham Sandwiches - cooking recipe

Ingredients

3/4 lb. sliced ham
2 pkg. Brown 'N Serve dinner rolls
1/2 lb. sliced Swiss cheese
hot honey mustard
1 stick margarine
1 1/2 tsp. poppy seed
1/2 tsp. dry mustard
2 tsp. onion flakes
1 Tbsp. Worcestershire sauce

Preparation

Slice rolls in one continuous top; spread with mustard.
Layer ham and cheese on bottom; put together.
Heat remaining ingredients and pour over the top.
Bake 15 minutes at 350\u00b0. Slice and serve.