Fruit Salad Pie - cooking recipe

Ingredients

1 (No. 303) can cherries
1 c. sugar
3 Tbsp. cornstarch
1 (No. 303) can crushed pineapple
1 c. sugar
3 Tbsp. cornstarch
2 oranges, chopped
2 bananas, chopped
1 c. nuts, chopped

Preparation

Make 2 pie shells and, when cool, sprinkle with coconut.