Rice-Broccoli Casserole - cooking recipe
Ingredients
-
1 c. rice (raw)
1 stick margarine
1 (8 oz.) jar Cheez Whiz
1 can cream of mushroom soup
1 can cream of celery soup
2 pkg. frozen, chopped broccoli
Preparation
-
Cook rice according to instructions.
When cooked, add cheese, margarine and soups.
Cook broccoli and drain.
Add to rice mixture.
Bake at 350\u00b0 for 30 minutes.
Leave a comment