Microwave Pralines - cooking recipe

Ingredients

1 c. sugar
1 c. firmly packed brown sugar
1 c. buttermilk
1 tsp. soda
1/4 tsp. salt
1 Tbsp. margarine
2 c. chopped pecans
1 tsp. vanilla

Preparation

Combine sugars, buttermilk, soda, salt and margarine in 2-quart glass mixing bowl.
Microwave, uncovered, on High for 7 minutes, stirring twice.
Stir in pecans.
Microwave, uncovered, on High for 11 to 12 minutes or until candy reaches soft ball stage, stirring every 4 minutes.
Stir in vanilla.
Stir until mixture begins to thicken.
Drop by teaspoonful onto waxed paper.