Cheese Balls - cooking recipe

Ingredients

2 lb. Velveeta cheese
3 small pkg. cream cheese
1/2 lb. pecans, chopped fine
1 clove garlic, minced
1 Tbsp. Worcestershire sauce
2 tsp. cayenne pepper

Preparation

Have cheese at room temperature.
Work in all ingredients thoroughly by hand.
Roll in 2 large balls and then roll in paprika.