Stadium Spinach Dip - cooking recipe

Ingredients

1 c. salad dressing
1 c. sour cream
1 (10 oz.) pkg. frozen spinach, thawed and well drained
1/2 c. onion, chopped
1/2 c. parsley, chopped
1 tsp. salt
1/2 tsp. pepper

Preparation

Combine all ingredients; mix well.
Chill.
Serve with vegetables; carrot sticks, celery sticks, broccoli, cauliflower, etc.
Makes 3 cups.