Brown Sugar Pie - cooking recipe

Ingredients

1/2 c. butter or margarine (melted)
1 lb. light brown sugar
2 Tbsp. flour or cornstarch
2 large eggs (slightly beaten)
8 Tbsp. whole canned milk
1 tsp. vanilla flavoring
2 pie shells

Preparation

Cream butter and sugar; then mix in other ingredients.
Bake in an unbaked pie shell at 350\u00b0 about 40 to 45 minutes.
Will make two pies.