Brownies - cooking recipe

Ingredients

3/4 c. all-purpose flour, sifted
1/2 tsp. baking powder
1/2 tsp. salt
2 eggs
1 c. sugar

Preparation

Sift flour with baking powder and salt. Beat eggs.
Add sugar gradually, beating well. Add oil, cocoa and vanilla.
Mix well. Pour batter into greased 8 or 9-inch square pan.
Bake at 350\u00b0 for 25 to 30 minutes.