Party Chicken - cooking recipe

Ingredients

8 large chicken breasts, skinned and boned
8 slices bacon
1 (4 oz.) jar dried beef
1 c. prepared mushroom soup
1/2 pt. sour cream

Preparation

Wrap each chicken breast with bacon.
Cover bottom of greased baking dish with beef.
Lay chicken on top.
Mix soup and sour cream; pour over all.
Bake at 275\u00b0 for 3 hours, uncovered. Serves 8.