Cranberry Salad - cooking recipe

Ingredients

1 qt. chopped cranberries
2 c. water
1 1/2 pkg. lemon Jell-O
15 marshmallows (large)
1 c. chopped apples
1 c. sugar
1 c. nuts
1 c. celery, chopped

Preparation

Add water and sugar to chopped cranberries and boil 5 minutes. Pour this over Jell-O and marshmallows until dissolved.
Cool and add nuts, celery and apples.
Place in refrigerator.
Keeps for days.
Keep a couple of days before serving.