Creamy Rice Pudding - cooking recipe

Ingredients

4 c. milk
1 egg, well beaten
1 (4 serving size) pkg. vanilla pudding (not instant)
1 c. dry Minute rice
1/4 c. raisins (optional)
1/4 tsp. cinnamon
1/8 tsp. nutmeg

Preparation

Gradually stir milk and eggs into pudding mix in saucepan. Add rice and raisins.
Stir over medium heat until mixture just comes to a boil.
Pour into serving bowl and chill about 1 hour.