Angel Meringue - cooking recipe

Ingredients

4 egg whites
1 c. sugar
1/2 tsp. salt
whipped cream
bananas
strawberries

Preparation

Beat egg whites and salt. Add sugar, gradually beating after each addition. The secret is in beating in the sugar. Grease 9-inch dish. Spread mixture evenly in dish. Have oven heated to 450\u00b0. Turn off heat. Put dish in oven overnight. Top with whipped cream, bananas and strawberries. Yum!