Peanut Butter Balls - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1 box powdered sugar (10x)
1 1/2 stick margarine (room temperature)
18 oz. or 2 1/4 c. peanut butter

Preparation

Mix and roll into small balls.
Put on cookie sheet and cool in refrigerator.
Melt chocolate candy coating and dip balls.