Noodles - cooking recipe

Ingredients

1 c. flour
1 egg
1/2 c. water
pinch of salt
1 Tbsp. oil

Preparation

Beat egg, add other ingredients; mix well.
Roll thin on a floured cloth or board.
When dry, roll up and cut.
Slice thin.
I lay them on a towel in the patio until thoroughly dry.
May be stored in pantry or freeze.