Peanut Butter Pie - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1/2 c. 10x sugar
1 c. peanut butter
8 to 12 oz. La Creme or Cool Whip
baked pie shell

Preparation

Mix cheese, sugar and peanut butter.
Fold in La Creme or Cool Whip.
Put in baked pie shell.
Store in refrigerator.