Cherry Bars - cooking recipe

Ingredients

1 c. margarine
1 3/4 c. sugar
4 eggs
1/2 c. milk
1 tsp. vanilla
3 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
1 can cherry pie mix
1/2 tsp. almond extract

Preparation

Cream butter and sugar.
Add eggs, one at a time.
Add vanilla, milk and dried ingredients.
Place half of batter in a jelly roll pan.
Cover with cherry pie mix (add a little almond flavoring, if desired, to filling).
Spoon the rest of the batter over the top.