Ingredients
-
1 lb. ground chuck
1/2 c. chopped onion
2 to 3 Tbsp. chili powder (or to taste)
1 (16 oz.) can pork and beans
1 (15 oz.) can pizza sauce with cheese
1 c. water
Preparation
-
In large soup pot, combine chuck and onions.
Cook until chuck is no longer pink and the onion is tender.
Add chili powder and stir.
Add pork and beans, pizza sauce, and water.
Bring to a boil and then reduce heat to medium low.
Cook for about 10 to 15 minutes, adding water, if needed.
Leave a comment