Chicken Consomme - cooking recipe

Ingredients
    2 (10 1/2 oz. each) cans condensed chicken broth
    1 soup can water
    1/4 c. sliced onion
    1/4 c. sliced carrots
    1/4 c. sliced celery
    2 sprigs parsley
    1 small bay leaf
    1/8 tsp. thyme leaves
    1/2 c. finely chopped, cooked chicken
Preparation
    Heat all ingredients, except chicken, to boiling.
    Reduce heat; cover and simmer 30 minutes.
    Strain.
    Stir in chicken and heat through.

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