Chicken Consomme - cooking recipe
Ingredients
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2 (10 1/2 oz. each) cans condensed chicken broth
1 soup can water
1/4 c. sliced onion
1/4 c. sliced carrots
1/4 c. sliced celery
2 sprigs parsley
1 small bay leaf
1/8 tsp. thyme leaves
1/2 c. finely chopped, cooked chicken
Preparation
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Heat all ingredients, except chicken, to boiling.
Reduce heat; cover and simmer 30 minutes.
Strain.
Stir in chicken and heat through.
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