King'S Arms Tavern Sweet Potatoes(Yields 8 To 10 Servings) - cooking recipe
Ingredients
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3 lb. sweet potatoes
3/4 c. light brown sugar, packed and divided
3 Tbsp. butter
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/4 tsp. salt
1 c. milk
Preparation
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Preheat oven to 400\u00b0.
Grease a 1 1/2-quart casserole.
Cook sweet potatoes in boiling, salted water until done.
Peel and mash.
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