Bread Pudding(A Calorie-Reduced Version) - cooking recipe

Ingredients

nonstick spray coating
2 slices whole wheat bread
1/4 c. currants or raisins
1 egg, beaten
2 egg whites
1 c. skim milk
2 tsp. vanilla
1/8 tsp. ground nutmeg

Preparation

Spray a 1-quart casserole with nonstick spray.
Place bread cubes in the casserole.
Sprinkle with currants or raisins.
Set aside.
In a small mixing bowl, beat together egg, egg whites, skim milk, vanilla and nutmeg.
Pour over bread and currants or raisins.
Bake in a 325\u00b0 oven about 40 minutes or until a knife inserted near the center comes out clean.
Cool slightly.
Serve warm.