Brown Sugar Brownies * - cooking recipe

Ingredients

2 c. brown sugar
2 eggs
1/4 lb. butter
1 c. flour
1 tsp. baking powder
1 tsp. vanilla
1 c. chopped pecans

Preparation

Cream sugar and butter; add eggs (one by one), then add vanilla, flour and baking powder, then the nuts.
Spread onto pans which have been greased and floured.
Bake at 350\u00b0 until brown, then cool and cut in squares.