Broccoli Cheese Cornbread - cooking recipe

Ingredients

2 boxes Jiffy corn muffin mix
1 c. cottage cheese
6 eggs
1 1/2 c. grated cheese
1/2 c. chopped onions
1 small box frozen broccoli
1 tsp. salt
1 1/2 sticks butter

Preparation

Melt butter in 9 x 13 dish. Mix remaining ingredients and pour over melted butter. Bake at 325\u00b0 for 40 to 45 minutes.