Zucchini Bread - cooking recipe
Ingredients
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1 c. vegetable oil
2 c. sugar
4 eggs
3 c. flour
2 tsp. cinnamon
1 1/2 tsp. soda
1 tsp. salt
1 tsp. baking powder
1 c. seedless raisins
1 1/2 c. pecans or other nuts
2 c. grated zucchini
2 Tbsp. sherry
2 tsp. vanilla extract
1 tsp. grated lemon
Preparation
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Cream vegetable oil and sugar.
Add eggs.
Combine all dry ingredients in a separate bowl.
Mix creamed and dry ingredients. Add raisins and nuts and mix well.
Bake in a greased, loaf-type or tube pan at 350\u00b0 for 50 to 60 minutes.
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