Chocolate Pudding - cooking recipe

Ingredients

3 Tbsp. unsweetened cocoa
4 Tbsp. cornstarch
6 Tbsp. sugar
2 c. skim or 1% milk
1 tsp. vanilla

Preparation

Add 1/2 cup of milk to dry items.
Stir until dissolved.
Add the remaining milk and stir over medium heat until mixture thickens.
Add vanilla.
Serves 4.