Cheese Bread - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 tsp. vanilla
1 tsp. lemon juice
1 egg yolk

Preparation

Mix cheese, sugar, vanilla, juice and egg yolk.
Spread 1 package rolls on bottom of 13 x 9-inch pan.
Spread cheese mixture over.
Lay other package of rolls on top.
Brush with egg white. Bake at 375\u00b0 for 20 minutes; cover with foil.
Bake 10 more minutes.