Cheese Biscuits - cooking recipe

Ingredients

1 1/2 c. plain flour
1 stick butter or margarine, melted
1/2 tsp. salt
1/8 tsp. red pepper
1/2 c. finely chopped nuts
1/2 pound sharp Cheddar cheese, grated

Preparation

Cream all ingredients except nuts.
Add nuts and form into large roll.
Chill.
Slice and bake 10-20 minutes at 350\u00b0.