Granny White'S Tea Cakes - cooking recipe

Ingredients

3 \"good\" c. sugar
1 c. margarine, melted
3 eggs
1 c. milk
3 tsp. baking powder
3 tsp. nutmeg
1 tsp. vanilla
flour (enough for as thin a dough as possible to handle)

Preparation

If shortening is used, add 1/2 teaspoon of salt.