Chocolate Gloss - cooking recipe

Ingredients

1/2 c. sugar
1 1/2 Tbsp. cornstarch
1 (1 oz.) sq. unsweetened chocolate
dash of salt
1 1/2 Tbsp. oleo
1/2 tsp. vanilla

Preparation

Combine sugar and cornstarch; add chocolate, salt and 1/2 cup water.
Cook and stir until thickened and bubbly and chocolate melts.
Remove from heat; add oleo and vanilla.
While hot, frost cake.