Wendy'S Chili - cooking recipe

Ingredients

1 1/2 to 2 lb. hamburger meat
1 Tbsp. oil
10 oz. can French onion soup (not creamy kind)
1 Tbsp. chili powder
few drops Tabasco sauce
6 oz. tomato sauce
8 oz. tomato sauce

Preparation

In a large skillet, brown hamburger meat.
Add 1 tablespoon oil, French onion soup, chili powder, 3 or 4 drops Tabasco sauce, both cans of tomato sauce.
Let simmer on medium heat for 30 minutes.
Then enjoy.