Ham Balls - cooking recipe

Ingredients

1 1/4 lb. ground smoked ham
1 lb. ground pork (unseasoned)
1 1/2 c. crushed graham crackers
1/2 lb. ground beef
1 c. milk
1 large egg
1 can tomato soup
1/3 c. vinegar
1 1/4 c. brown sugar
1 Tbsp. dry mustard

Preparation

Mix the first 6 ingredients together.
Make 1/2 cup size balls.
Place in baking dish or pan.