Shortcake - cooking recipe
Ingredients
-
2 1/3 c. Bisquick
3 Tbsp. melted butter
3 Tbsp. sugar
1/2 c. milk
Preparation
-
Preheat oven to 400\u00b0.
Stir in butter to sugar and flour. Then add milk.
Mix well with fork.
Pour into 8-inch round cake pan.
Bake 15 to 20 minutes.
Cool and slice in half.
Add strawberries and serve.
Leave a comment