White Chocolate Chip Macadamia Nut Cookies - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
1 c. softened butter
2/3 c. sugar
2/3 c. packed brown sugar
1 tsp. vanilla
1/2 tsp. water
2 eggs
1 (12 oz.) pkg. white chocolate chips
1 c. Macadamia nuts

Preparation

Sift together flour, baking soda and salt.
Set aside. Combine butter, sugar, brown sugar, vanilla and water.
Beat until creamy.
Beat in eggs.
Add flour mixture.
Mix well.
Stir in chips and nuts.
Bake at 375\u00b0 for 10 to 12 minutes.