Apple Crisp - cooking recipe

Ingredients

3 c. peeled, sliced apples
1 c. flour
1 stick butter
1 c. sugar
1/2 c. oats

Preparation

Place sliced apples in a 9 x 13-inch casserole dish.
Mix sugar, flour and oats together; sprinkle over sliced apples.
Slice 1 stick butter over mixture.
Bake at 350\u00b0 for 30 to 40 minutes or until golden brown.