Squash Delight - cooking recipe
Ingredients
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2 1/2 c. herbed seasoned stuffing mix
3 Tbsp. butter or margarine, melted
1 lb. yellow squash, sliced
2 carrots, scraped and shredded
1/2 c. chopped onion
1 (2 oz.) jar diced pimento, drained
1 (10 3/4 oz.) can cream of chicken soup, undiluted
1 (8 oz.) carton sour cream
1/4 tsp. salt
1/4 tsp. pepper
1 lb. zucchini, sliced
Preparation
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Combine stuffing mix and melted butter in a medium bowl, stirring well. Spoon 2 cups stuffing mixture into a lightly greased 13 x 9 x 2-inch baking dish. Set baking dish and remaining stuffing mixture aside.
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