Ingredients
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4 Tbsp. butter
2 Milky Way bars
1 Tbsp. vanilla extract
1 c. sifted confectioners sugar
Preparation
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Melt butter and candy together in a heavy saucepan.
Stir constantly over low heat until mixture is fully melted and smooth. Beat in vanilla and sugar.
Spread on warm cake while icing is warm and pliable.
Recipe can be doubled.
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