Golden Apple Pie - cooking recipe

Ingredients

1/4 c. sugar
1/2 tsp. cinnamon
1/4 tsp. nutmeg
5 c. thin apple slices
1 1/2 c. sharp shredded Cheddar cheese
2 Tbsp. flour
9-inch unbaked deep dish pie shell
1/3 c. packed brown sugar
1/3 c. flour
2 Tbsp. margarine
dash of nutmeg

Preparation

Combine sugar, cinnamon and 1/4 teaspoon nutmeg; toss with apples.
Toss together 1 cup cheese with 2 tablespoons flour; mix with apple mixture.
Place mixture in pie shell.
Combine 1/3 cup brown sugar, 1/3 cup flour and dash of nutmeg; cut in margarine until forms coarse crumbs.
Sprinkle over apple mixture.
Bake at 375\u00b0 for 50 minutes.
Sprinkle the rest of the shredded cheese over warm pie before serving.