Baked Spaghetti - cooking recipe

Ingredients

1 pkg. vermicelli
1 lb. Colby cheese
4 cans tomato soup
3 Tbsp. parsley
salt and pepper

Preparation

Cook spaghetti according to package.
Cut up cheese in cubes. Save a few slices for top of bowl.
Mix cheese, tomato soup, noodles, parsley, salt and pepper together.
Put in buttered dish. Cover with foil.
Cook at 350\u00b0 for 1/2 hour.
Uncover.
Layer leftover cheese on top and cook 10 minutes until cheese melts.