Homemade Cheesecake - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 tsp. vanilla
2 eggs
1/4 c. milk
1/2 c. sugar
any pie filling or topping

Preparation

Blend ingredients with mixer.
Pour into graham cracker crust and bake at 350\u00b0 for 40 minutes.
Remove and let cool.
Top with any pie filling, topping or Cool Whip.