Glazed Baby Carrots - cooking recipe

Ingredients
    2 Tbsp. butter
    1 lb. fresh small peeled carrots
    2 Tbsp. orange juice
    1 Tbsp. brown sugar
    1/4 tsp. cinnamon
    1/4 tsp. salt
    1/8 tsp. pepper
Preparation
    Cook carrots and drain.
    Melt butter in skillet.
    Add all ingredients and cook, stirring, for about 2 minutes until glazed.

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