Tomato Soup Cake - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
1 egg
1 tsp. cinnamon
1 tsp. nutmeg
1 can tomato soup with 1 tsp. baking soda added to soup
2 c. flour
1/2 tsp. salt
1/2 tsp. vanilla

Preparation

Mix together flour, cinnamon, nutmeg and salt.
In a large mixing bowl mix shortening and sugar, add tomato soup (with baking soda), egg and vanilla.
Add flour mixture; mix well.
Pour into baking pans (greased and floured).