Apple Crumb Pie - cooking recipe
Ingredients
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1 graham cracker pie crust
1 (12 oz.) can apple pie filling
1/4 c. sugar
1/4 c. margarine
1 egg white, beaten
1/2 c. all-purpose flour
1 1/2 tsp. cinnamon
3/4 c. chopped pecans
Preparation
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Brush pie crust with some egg white.
Bake at 375\u00b0 for 4 minutes.
Cool.
Spoon pie filling into pie crust.
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