Fruit Salad - cooking recipe

Ingredients

1 (16 oz.) can fruit cocktail, drained
1 (8 oz.) Cool Whip
4 Tbsp. mayonnaise
1/2 c. coconut
1/2 c. red cherries
1/2 c. pecans or walnuts

Preparation

Drain fruit cocktail about 2 hours before mixing so it will be dry.
Mix Cool Whip and mayonnaise together.
Put in other ingredients; mix well.
Put in fruit cocktail and mix well.
Put in refrigerator.