Enchilada Casserole - cooking recipe

Ingredients

1 lb. hamburger
2 c. grated cheese
1 can chopped green chilies
1 can cream of chicken soup
1 can cream of mushroom soup
1 pkg. onion soup
1 can enchilada sauce
1 (10 oz.) pkg. tortillas

Preparation

Brown hamburger; mix with onion soup and cream soup.
Also place green chilies in mixture.
Layer tortillas, hamburger mixture and cheese.
The last layer should be cheese.
Bake until cheese is melted at 350\u00b0.