Cincinnati Chili - cooking recipe
Ingredients
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1 qt. water
2 lb. lean hamburger
1 tsp. cinnamon
1 tsp. ground cumin
2 large chopped onions
1 tsp. Worcestershire sauce
1 clove garlic (whole)
2 Tbsp. chili powder
1 tsp. black pepper
1/2 tsp. red or chili pepper
1 Tbsp. salt
1 1/2 tsp. ground allspice
1 (6 oz.) tomato paste
1 1/2 Tbsp. cider vinegar
3 large whole bay leaves
Preparation
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Into water, crumble raw hamburger.
Do not brown.
Add all ingredients.
Bring to a boil.
Simmer 3 hours.
Remove garlic clove and bay leaves.
Add whole red peppers if desired.
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