Raisin Pie - cooking recipe

Ingredients

4 eggs, beaten with fork
6 Tbsp. flour
3/4 c. sugar
1 large can evaporated milk
1/2 box raisins
1 tsp. vanilla
2 baked pie shells

Preparation

Cook raisins until done (let water be level with raisins when finished cooking).
Mix sugar and flour together; add this plus other ingredients to raisins and water.
Bring to boil and pour into 2 pie shells.