Oatmeal Molasses Cake(No Eggs) - cooking recipe

Ingredients

1 2/3 c. all-purpose flour
1 c. packed brown sugar or granulated sugar
3/4 c. oatmeal (quick or regular)
1/2 c. raisins
1 tsp. baking soda
1/2 tsp. salt
1 tsp. allspice
1 c. water
1/3 c. vegetable oil
1 tsp. vinegar
2 Tbsp. molasses

Preparation

Heat oven to 350\u00b0.
Mix flour, sugar, baking soda, salt, oatmeal, raisins and allspice with fork in ungreased 8 x 8 x 2-inch square pan.
Mix in remaining ingredients.
Bake until wooden pick inserted in center comes out clean, 35 to 40 minutes.
Sprinkle with powdered sugar if desired.
Makes 9 servings.
Contains 350 calories.
Surprisingly delicious!!!